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  Use Herbs & Spices To Cook Like A Connoisseur On A Paupers Budget
by Beth Scott


    Don’t have the money to make delectable dishes?

    Or just don’t know the secrets of flavoring with spices and herbs, and making food stretch?

    The former is never right no matter what your income is.

    If you have the money to buy enough food to at least feed your family then you have enough money to make whatever you feed them enjoyable, even if it’s a vegetable dish.

    Yes, with the right spices or herbs, and recipes, everyone in your family will come to love vegetables. My family has several favorite veggie dishes, that our kids like so much that they ask for seconds. And the main secret to these delicious dishes are the different herbs and spices we use.

    Just as they do with vegetables; spices, herbs, and natural sweeteners are the secrets to making all foods delicious.  Without them most foods are pretty bland.

    These three food miracle workers can be relatively inexpensive if you know where to look.

    In most health food stores (and in select supermarkets in growing numbers) there is a wondrous invention called a BULK section.

 A Cooks Dream Come True

     I’m sure everyone knows what bulk section is but (in case you don’t) I’ll explain:

    It’s a section of a store that has all types of different flours, beans, cereals, spices, herbs, and much more.

    Each of these are in separate containers or large plastic buckets with a scoop, that allows you to buy as much or as little as you want of what ever spices or other food they carry.  The store provides you with the  bags and twist ties, for your convenience.

     Spices are an excellent example of how cheap it can be to shop in bulk. Most small jars of spices or herbs like basil, oregano, thyme, etc... cost any where from 2 dollars a bottle to 4.99 (which is technically 5 dollars a bottle).

    In a bulk section you can buy these same spices, getting twice as much (or more) for less than a dollar or a little over.

    Talk about savings! Herbs and all kinds of spices are much cheaper bought this way than paying the extravagant prices that you are charged to buy a pre packaged bottle of the same spices.

    Flour, honey and other cooking and baking necessities are also much cheaper if bought in a bulk section.

     Note: buying in a bulk section does not mean you have to buy a lot of everything! You could buy only one cup of flour in a bulk section if thats all you needed or just one tablespoon of any spice or herb.

     Ideally you should shop around at whatever different stores in your area have bulk sections, and compare prices to make sure you’re getting the cheapest price.  But be sure you bring a calculator to the stores and be prepared to do a little brain work to figure it out.

    You can spice up bland omelets, scrambled eggs, soups, meat patties and more with the correct spices, and herbs.

Spicy Scrambled Eggs

    Here is a delicious recipe that won’t dent your wallet:
  • 1/4 teaspoon thyme and ground black pepper

  • 1/2 teaspoon celtic sea salt and oregano

  • 2 or 3 eggs

    1. Mix the eggs, spices, and herbs together in a bowl.

    2. Heat a frying pan on medium heat until very hot, then add a tablespoon of oil (preferably extra virgin olive oil or unrefined coconut oil) to the pan. Wait a few seconds until the oil starts to smoke, then pour the eggs from your bowl into the pan.

    3. Have a fork in your hand ready to scramble the eggs with, because they’ll start cooking instantly. Scramble the eggs for 30 seconds to a minute. Then use a spatula to scoop them out onto a plate.

    Do yourself a favor and follow these tips today and serving delicious dishes for your family no matter what your budget is.

    For more great meal ideas, recipes, and baking tips be sure to subscribe to our Healthy Baking & Recipe Secrets Newsletter.

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